PRODUCT NAME & PICTURES:

100% Natural Dehydrated/Dried AD Potato Granule

PRODUCT DESCRIPTION:

The product has been prepared from sound, mature potato that have been washed, peeled, blanched, diced, dried, granulated and metal detected in accordance with good manufacturing practice. What you get is the real thing, just the water removed. It retains the full flavor, nutrition and diversity of the potato and is packaged more easily, making it suitable for all kinds of meals, whether soup, salad, main course or dessert.

FUNCTIONS:

Potato nutrition is rich and complete, its rich vitamin C (ascorbic acid) content is far more than food crops;Its higher protein, carbohydrate content exceeds general vegetable greatly again.Potato nutrition is complete, reasonable structure, especially the protein molecular structure and the human body is basically the same, easy to be absorbed by the human body, its absorption utilization rate is almost as high as 100%.Nutritionist research pointed out: “every meal only eat potato and whole milk can obtain the human body needs all the nutrition elements”, can say: “potato is close to the full price of nutrition food.”

FUNCTION:

In the United States, about 30 percent of potato starch is used in food products.Especially when used extensively in soup, it has a high initial viscosity, which can effectively disperse various components, and the viscosity of the final product can reach the desired level during the subsequent high-pressure disinfection treatment.At the same time, can be used for baking special food;To make into granules as puddings;The thread and stuffing for making sausages;It is added to pastry bread to increase the nutritional content and prevent the bread from hardening, thus extending the shelf life.Add to instant noodles to enhance softness and improve taste.

APPLICATION:

Potato starch and its derivatives are widely used in industry.In the food industry, potato modified starch is mainly used as thickening agent, binder, emulsifier, filling agent, excipient and so on.

SENSORIAL REQUIREMENTS:

PHYSICAL & CHEMICAL REQUIREMENTS:

MICROBIOLOGICAL ASSAY:

PACKAGING & LOADING:

Products are supplied in high-density polyethylene bags and corrugated fiber cases. Packing material must be of food grade quality, suitable for protection and preservation of contents. All cartons must be taped or glued. Staples must not be used.

Carton: 20KG Net Weight; Inner PE bags & outside carton. 

Container Loading: 12MT/20GP FCL; 24MT/40GP FCL

25kg/drum (25kg net weight,28kg gross weight; Packed in a cardboard-drum with two plastic-bags inside;Drum Size: 510mm high, 350mm diameter)

LABELING:

Package label includes: Product Name, Product code, Batch/Lot No., Gross Weight, Net Weight, Prod Date, Expiry Date, and Storage Conditions.

STORAGE CONDITION:

Should be Sealed and Stored on the pallet, away from the wall and ground, under Clean, Dry, Cool and Ventilated Conditions without other odorants, at the temperature below 22 ℃（72℉）and below relative humidity of 65% (RH<65%).

SHELF LIFE:

12 Months in Normal Temperature; 24 Months from production date under recommended storage conditions.

CERTIFICATES

HACCP, HALAL, IFS, ISO14001: 2004, OHSAS 18001: 2007