Manufacturer for Dehydrate Garlic In Oven - 100% Natural Dehydrated/Dried AD Lettuce Slice Flake – Ruisheng

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Manufacturer for Dehydrate Garlic In Oven - 100% Natural Dehydrated/Dried AD Lettuce Slice Flake – Ruisheng Detail:

PRODUCT NAME & PICTURES:

100% Natural Dehydrated/Dried AD Lettuce Slice Flake

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PRODUCT DESCRIPTION:

The product obtained from clean, mature sound and wholesome fresh lettuce, by trimmed, washed, cutted, air- dried, selected, inspected and packed.

FUNCTIONS:

APPLICATION:

Nutritious and Delicious

Lettue is edible ,delicious, crisp taste, is a more popular vegetable.

Lettuce can stimulate the secretion of digestive enzymes, increase appetite, promote the human body’s intestinal wall peristalsis, and prevent constipation.

Lettuce is akind of common vegetable, which is delicious and tender. Its stem can be eaten raw, cold mixed, fried, dried or pickled and canned.

SENSORIAL REQUIREMENTS:

Organoleptic Attribute Description
Appearance/Color Natural Green
Aroma / Flavor Characteristic Lettuce,  no foreign odors or flavor

PHYSICAL & CHEMICAL REQUIREMENTS:

Shape / Size Flakes,1-3mm, 3x3mm,5x5mm,10x10mm, 40-80mesh,
Size can be customized 
Ingredients 100% natural Lettuce,without additives and carriers.
Moisture ≦8.0%
Total Ash ≦2.0%

MICROBIOLOGICAL ASSAY:

Total Plate Count <1000 cfu /g
Coli forms <500cfu/g
Total Yeast & Mold <500cfu/g
E.Coli ≤30MPN/100g
Salmonella Negative
Staphylococcus Negative

PACKAGING & LOADING:

Products are supplied in high-density polyethylene bags and corrugated fiber cases. Packing material must be of food grade quality, suitable for protection and preservation of contents. All cartons must be taped or glued. Staples must not be used.

Carton: 10KG Net Weight; Inner PE bags & outside carton. 

Container Loading: 12MT/20GP FCL; 24MT/40GP FCL

25kg/drum (25kg net weight,28kg gross weight; Packed in a cardboard-drum with two plastic-bags inside;Drum Size: 510mm high, 350mm diameter)

LABELING:

Package label includes: Product Name, Product code, Batch/Lot No., Gross Weight, Net Weight, Prod Date, Expiry Date, and Storage Conditions.

STORAGE CONDITION:

Should be Sealed and Stored on the pallet, away from the wall and ground, under Clean, Dry, Cool and Ventilated Conditions without other odorants, at the temperature below 22 ℃(72℉)and below relative humidity of 65% (RH<65%).

SHELF LIFE:

12 Months in Normal Temperature; 24 Months from production date under recommended storage conditions.

CERTIFICATES

HACCP, HALAL, IFS, ISO14001: 2004, OHSAS 18001: 2007


Product detail pictures:

Manufacturer for Dehydrate Garlic In Oven - 100% Natural Dehydrated/Dried AD Lettuce Slice Flake – Ruisheng detail pictures

Manufacturer for Dehydrate Garlic In Oven - 100% Natural Dehydrated/Dried AD Lettuce Slice Flake – Ruisheng detail pictures

Manufacturer for Dehydrate Garlic In Oven - 100% Natural Dehydrated/Dried AD Lettuce Slice Flake – Ruisheng detail pictures

Manufacturer for Dehydrate Garlic In Oven - 100% Natural Dehydrated/Dried AD Lettuce Slice Flake – Ruisheng detail pictures


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We thinks what customers think, the urgency of urgency to act during the interests of a purchaser position of theory, allowing for much better good quality, lower processing costs, prices are extra reasonable, won the new and old buyers the support and affirmation for Manufacturer for Dehydrate Garlic In Oven - 100% Natural Dehydrated/Dried AD Lettuce Slice Flake – Ruisheng, The product will supply to all over the world, such as: Kazakhstan, Canada, Tajikistan, Now, with the development of internet, and the trend of internationalization, we have decided to extend business to overseas market. With the propose of bringing more profits to oversea customers by providing directly abroad. So we have changed our mind, from home to abroad, hope to give our customers more profit, and looking forward to more chance to make business.
Product quality is good, quality assurance system is complete, every link can inquire and solve the problem timely!
5 Stars By Gill from Myanmar - 2018.12.14 15:26
The factory technical staff not only have high level of technology, their English level is also very good, this is a great help to technology communication.
5 Stars By Cindy from Gambia - 2018.11.11 19:52

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