PRODUCT NAME & PICTURES:

White Glass Noodle / Vermicelli

PRODUCT DESCRIPTION:

Corn , Potato and Pea Starch Vermicelli, is a traditional specialty , vermicelli is not bad after cooking for a long time. It is fragrant and delicious, and has various ways of eating. It is a kind of food material made by using Corn, Potatoes and Pea Starch as raw materials. It’s Rich in dietary fiber, rich in potassium.

Vermicelli is a very easy-going food. It can be matched with many foods and can be cooked in a variety of ways to make a variety of dishes with cold and hot meat and vegetables, fried and steamed.

Zhengwen Brand White Glass Noodle / Vermicelli, which made of Corn , Potato and Pea Starch ingredients. Strictly Conforms to HACCP Management and Control System.  It’s a Green, Healthy, Convenient and Instant Fashion Food Suitable for people.

NUTRITION VALUE:

⒈.The vermicelli is rich in carbohydrates, dietary fiber, protein, niacin, calcium, magnesium, iron, potassium, phosphorus, sodium and other minerals;

⒉.The vermicelli has good flavor, it can absorb the flavor of various delicious soups, and the vermicelli itself is soft and smooth, making it more refreshing and pleasant. The real green vermicelli has most of the health functions of Corn, Potatoes and Pea.

APPLICATION:

It is also a ingredient that Chinese people cook when eating Hot Pot both at home and restaurants, Spicy, Fresh, Fragrant, Sour and Oil But Not Greasy.  It’s a Natural Green & Covenientce Food and can also be prepared separately for easy carrying, you can enjoy the delicous food anywhere where you like.

PHYSICAL & CHEMICAL, MICROBIOLOGICAL ASSAY:

PACKAGING & LOADING:

1KG per Bag, 20 Bags per Carton

Container Loading: 3.5 MT/20GP FCL, 2.5 CBM; 7 MT/40GP FCL, 5CBM

LABELING:

Package label includes: Product Name, Product code, Batch/Lot No., Gross Weight, Net Weight, Prod Date, Expiry Date, and Storage Conditions.

STORAGE CONDITION:

Should be Sealed and Stored on the pallet, away from the wall and ground, under Clean, Dry, Cool and Ventilated Conditions, Avoid High Temperature and Direct Sunlight.

SHELF LIFE:

36 Months from the production date under recommended storage conditions. Production Date: Marked on the Bottom of Cup.

CERTIFICATES

HACCP, HALAL,ISO14001: 2004, OHSAS 18001: 2007