100% Natural Dehydrated/Dried AD Tomato Slice
PRODUCT NAME & PICTURES:
100% Natural Dehydrated/Dried AD Tomato Flake
PRODUCT DESCRIPTION:
Product will be obtained from high quality, freshly harvested Tomato which will be selected, washed, cut, air dried and finish processed. This product will not be grown from Genetically Modified Seeds.
FUNCTIONS:
Tomatoes are nutritious and delicious. They have the functions of reducing weight, eliminating fatigue, increasing appetite, improving protein digestion, reducing gastric bloating, freckle removal, whitening, anti-radiation, curing skin diseases, beauty, anti-aging, anti-cancer, etc.
APPLICATION:
SENSORIAL REQUIREMENTS:
| Organoleptic Attribute | Description | ||
| Appearance/Color | Natural Red | ||
| Aroma / Flavor | Characteristic Tomato , no foreign odors or flavor |
PHYSICAL & CHEMICAL REQUIREMENTS:
| Shape / Size | Flakes Size can be customized |
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| Ingredients | 100% natural Tomato,without additives and carriers. | ||
| Moisture | ≦8.0% | ||
| Total Ash | ≦2.0% |
MICROBIOLOGICAL ASSAY:
| Total Plate Count | <1000 cfu /g | ||
| Coli forms | <500cfu/g | ||
| Total Yeast & Mold | <500cfu/g | ||
| E.Coli | ≤30MPN/100g | ||
| Salmonella | Negative | ||
| Staphylococcus | Negative |
PACKAGING & LOADING:
Products are supplied in high-density polyethylene bags and corrugated fiber cases. Packing material must be of food grade quality, suitable for protection and preservation of contents. All cartons must be taped or glued. Staples must not be used.
Carton: 20KG Net Weight; Inner PE bags & outside carton.
Container Loading: 12MT/20GP FCL; 24MT/40GP FCL
25kg/drum (25kg net weight,28kg gross weight; Packed in a cardboard-drum with two plastic-bags inside;Drum Size: 510mm high, 350mm diameter)
LABELING:
Package label includes: Product Name, Product code, Batch/Lot No., Gross Weight, Net Weight, Prod Date, Expiry Date, and Storage Conditions.
STORAGE CONDITION:
Should be Sealed and Stored on the pallet, away from the wall and ground, under Clean, Dry, Cool and Ventilated Conditions without other odorants, at the temperature below 22 ℃（72℉）and below relative humidity of 65% (RH<65%).
SHELF LIFE:
12 Months in Normal Temperature; 24 Months from production date under recommended storage conditions.
CERTIFICATES
HACCP, HALAL, IFS, ISO14001: 2004, OHSAS 18001: 2007
